Noble and balanced, Aletsch Berg-Gold opens up a new cheese league. Top chefs and pleasure gourmets appreciate it as a delicacy, as a so-called “soul” and “superfood”.
It owes its incomparable flavour to nutritious cheese cultures, whose aroma we carefully bring out in production according to new recipes. Like no other Aletsch cheese, its exquisite, mature flavour transports us to a sunny mountain meadow. Its healthy omega-3 fatty acids are good for the heart and blood vessels.
Altesch Berg-Gold looks chic as a solitaire for a dignified aperitif or as a bijou for an extravagant finale. A cheese with style that also cuts a fine figure with a hearty red wine.
Arnold Walker AG 3982 Bitsch
Type: Hard cheese – Raw material: thermised mountain milk.
Shape: round – Weight: approx. 5kg
Perforation: closed to slight
Maturation: 5 months – Shelf life: approx. 2 weeks
Use: mostly semi-hard cheese
ID: CH64510087 / Suisse Garantie / Berg&Alp / Valais Excellence / BRC / ISO 9001 / ISO 14001
Fat content: full fat
- Caloric value: 1790 kJ (433 kcal)
- Fat: 36 g
- Saturated Fatty Acids: 20 g
- Carbohydrates: 0.65 g
- Sugar: <0.5 g
- Proteins: 26.5 g
- Salt: 1.6 g