
Argovia Rugeli
Soft but racy, this is a highly contemporary cheese. Soft but elegant, this is a highly contemporary cheese. Its flavour and fine texture can provoke an unexpected response with connoisseurs, and always leaves them wanting more.
Sepp Brülisauer Käse AG 5444 Künten
Type: Semi-hard cheese · Ingredients: Cow’s milk, thermised, made from silage-free milk ·
Shape: Round · Weight: 3.2 kg · Rind: Dry, yellow-brown, smear-ripened rind · Rennet: Animal · Holes: Irregular and few · Flavour: Mild, aromatic, wonderful milky-cheese flavour ·
- Fat content: Full fat, approx. 53 % F/DM
- Firmness, WFF: Semi-hard, 60 - 62 %
- Ripening: 6 - 12 weeks
- Shelf life: 60 days
- Suitable for: Sliced cheese for everyday consumption, also for gratin dishes and salads
- ID: CH 5601