Bio-Alpenchili

Like the sunset over the Alps – intense and fiery. Organic Alpine chili combines the savory taste of cheese with the powerful heat of chili. The lively interplay unfolds from the very first bite. A cheese for those who love clear flavors and like to add a little fire to their enjoyment. Perfect for appetizers and cheese platters with character. Also delicious for gratinating, in warm dishes, or as a spicy accent in the kitchen.

Käserei Neuwies  9601 Lütisburg-Station

Type: Semi-hard cheese – Raw material: Cow’s milk.
Shape: round, diameter 25 cm – Weight: approx. 4.2 kg
Rind: Natural smear ripening with herb coating
Perforation: Irregular
Taste: aromatic, tart, pleasant herbal flavour
Maturity: approx. 8 – 12 weeks – Shelf life: 60 days
Use: Breakfast, dinner, cheese platter, raclette
Label: CH -5413

Fat content: min. 53 %
Firmness: 58-62 %


100g contain:

  • Caloric Value: 1400 kJ
  • Fat: 28 g
  • Saturated Fatty Acids: 19 g
  • Carbohydrates: 1 g
  • Sugar: 0 g
  • Proteins: 21 g
  • Salt: 1.5 g