Moser Bio Block Brie

A pure pleasure. Even rectangular, it still tastes rounded, this white mould soft cheese made from Swiss organic milk. Young, mild and soft, it is a pure pleasure, matured, creamy and full-bodied as well. It goes wonderfully with Gschwellten on weekdays and crusty brown bread on Sundays, with a pear with aroma, with a glass of Pinot Gris – or vice versa.

bonCas AG  3293 Dotzigen

Type: Soft cheese – Raw material: Organic cow’s milk, pasteurised.
Shape: round – Weight: approx. 850 g
Rind: white mouldy rind with horde imprinting
Punching: occasional broken holes
Taste: mildly sourish to slightly aromatic
Maturity: depending on taste – Shelf life: 35 days
Use: Semi-hard cheese, cheese platter, sandwiches, aperitifs
Label: CH 5636 / Bio Suisse / Suisse Garantie

Fat content: 50 %
Firmness: 70%

100g contain:

  • Caloric Value: 1290 kJ (310 kcal)
  • Fat: 26 g
  • Saturated Fatty Acids: 16 g
  • Carbohydrates: <0.5 g
  • Sugar: <0.5 g
  • Proteins: 19 g
  • Salt: 0.5 g