Chäs-Fritz
With good, fresh milk, a lot of craftsmanship and years of experience we produce in our small family business the Chäs-Fritz, an excellent hard cheese. This cheese matures for about half a year in our cheese cellar with patience and peace combined with careful care by hand and our own brawn. With its pure spicy aroma, this first-class cheese is very well suited to a glass of strong red wine or for the kitchen.
Käsekult AG 9604 Oberrindal
Type: hard cheese · Ingredients: cow’s milk
Shape: round, 30 cm in diameter · Weight: 7 – 7.5kg
Rind: reddsh brown, smear-ripened · Holes: rare, pea-sized
Ripening: 6 – 12 months · Shelf life: 4 weeks
Suitable for: cold cuts, Fondue, cheese platters, cheese dishes
ID: CH 5124
Fat content: min. 50 %
Firmness: 50-54 %
100g contain:
- Caloric Value: 1662 kJ (397 kcal)
- Fat: 32 g
- Saturated Fatty Acids: 20 g
- Carbohydrates: 1 g
- Sugar: 0 g
- Proteins: 27 g
- Salt: 1 g
