Corgémont Extra

A strong, mature Jura cheese, perfectly suited as a fondue cheese.

Fromagerie de Corgémont  2606 Corgémont

Type:  Hard cheese  ·  Ingredients: Cow’s milk, silage-free   ·  Shape: Square  ·  Weight: 7 – 8 kg  ·  Rind: Smear-ripened  ·  Holes: Occasional holes, up to 6 mm  ·  Flavour: Aromatic, tangy, pure, strong   ·

  • Fat content: Full fat, 45 - 52 % F/DM
  • Firmness, WFF: Hard cheese, 50 - 54 %
  • Ripening: 10 months
  • Shelf life: 4 weeks in appropriate storage conditions
  • Suitable for: Sliced cheese, cheese platter, fondue
  • ID: CH 5631