
Corgémont Rahmkäse
This slightly sharp, creamy cheese is outstanding with potato dishes and as an aperitif or dessert cheese.
Fromagerie de Corgémont 2606 Corgémont
Type: Creamy soft cheese · Ingredients: Cow’s milk, thermised, silage-free
Shape: Round · Weight: 1.2 – 2 kg · Rind: Smear-ripened · Holes: Occasional or numerous slit-shaped holes
Flavour: Creamy, slightly sharp, full of character
- Fat content: Cream level, 55 - 58 % F/DM · Firmness
- WFF: Soft cheese, 63 - 70 %
- Ripening: 5 - 6 weeks
- Shelf life: 4 weeks in appropriate storage conditions
- Suitable for: Sliced cheese, cheese platter, potato dishes, aperitif, dessert
- ID: CH 5631