Corgémont Spezial
A creamy, mildly aromatic cheese that is perfect for use in fondues.
Fromagerie de Corgémont 2606 Corgémont
Type: Semi-hard cheese · Ingredients: Cow’s milk, thermised, silage-free · Shape: Round · Weight: 7 – 8 kg · Rind: Smear-ripened · Holes: Occasional, up to 6 mm · Flavour: Mildly aromatic and creamy
- Fat content: Full fat, 45 - 48 % F/DM
- Firmness, WFF: Semi-hard, 54 - 58 %
- Ripening: 3 months
- Shelf life: 4 weeks in appropriate storage conditions
- Suitable for: Sliced cheese, cheese platter, fondue
- ID: CH 5631
