Les Coteaux de Chasseral
The name translates as: The slopes of the Chasseral.
Supple dough. Ivory-coloured, changing according to the feeding of the cows. Aromatic Characterful Fresh taste, slightly acidic.
Fromagerie de Nods 2518 Nods
Type: Semi-hard cheese, lubricated – Raw material: Cow’s milk, thermised
Shape: Round approx. 32 cm diameter – Weight: approx. 6500 g
Rind: Lubricated cheese – Punching: irregular small holes
Maturity: 90 – 120 days – Shelf life: Pre-packed 31 days, loaf kept open in the cellar: longer –
Use: For raw consumption, for fondue mixtures, as raclette cheese –
Label: Mountain certification / Jura bernois Produit du terroir / Produit des parcs Suisses / Suisse Garantie
Fat content: min. 48%
Firmness: 56%
100g contain:
- Caloric Value: 1746 kJ (421 kcal)
- Fat: 36 g
- Saturated Fatty Acids: 21.6 g
- Carbohydrates: 0.4 g
- Sugar: 0 g
- Proteins: 24 g
- Salt: 1.8 g
