Moser Monsieur Lardon

Even long ago gourmets used to dress soft cheeses in slices of bacon and roast them over a fire. Until the creamy cheese became soft and took over the powerful taste of the crispy bacon. Moser Monsieur Lardon in the aluminium shell is the perfect combination. Fits wonderfully with a sparkling white and a rustic wood-fired bread.

bonCas AG  3293 Dotzigen

Type: soft cheese – Raw material: cow’s milk, pasteurised
Shape: round – Weight: 110 g
Rind: light mouldy rind with horde imprinting
Perforation: occasional broken perforation
Flavour: mildly aromatic; discreet bacon aroma note
Ripeness: according to taste – Shelf life: 30 days
Use: to eat warm
Label: CH 5636 / Suisse Garantie

Fat content: 55 %
Firmness: 70 %

100g contain:

  • Caloric Value: 1290 kJ (310 kcal)
  • Fat: 25 g
  • Saturated Fatty Acids: 16 g
  • Carbohydrates: <0.5 g
  • Sugar: <0.5 g
  • Proteins: 20 g
  • Salt: 1.5 g