Schaf Chäsli

This mild sheep’s cheese is made by hand and acquires a white mould during the maturing process.

Käserei Stofel AG  9657 Unterwasser

Type: soft cheese – Raw material: sheep’s milk pasteurised
Shape: round 10cm – Weight: 0.3 kg
Rind: white
Perforation: none
Maturity: 2- 3 weeks – Shelf life: 4 weeks
Use: Semi-hard cheese
Label: CH 5771

Fat content: 50 %
Firmness: 66 %

100g contain:

  • Caloric Value: 1429 kJ (342 kcal)
  • Fat: 28 g
  • Saturated Fatty Acids: 16.8 g
  • Carbohydrates: 0.1 g
  • Sugar: 0 g
  • Proteins: 23 g
  • Salt: 1 g
Schaf Chäsli