Seiler Raclette of your choice

Seiler delights with classic and sophisticated raclette varieties in countless variations. Discover a selection as diverse as the world itself – with ingredients from every continent that turn every raclette evening into a culinary journey around the world. Our selection:

Bündnerfleisch | Chorizo | Curry | Fennel seeds | Tarte flambée | Smoked | Smoked garlic | Green pepper | Ginger turmeric | Jalapeño | Garlic | Mediterranean | Mostbröckli | Paprika | Piment d ‘Espelette | Pink pepper | Fried onions | Bacon | Porcini mushrooms | Tasmanian pepper | Truffle | White wine | Lemon thyme

Seiler Käserei AG  6060 Sarnen

Type: Semi-hard cheese – Raw material: Cow’s milk, pasteurised.
Shape: square – Weight: 6.7 – 7.1 kg
Rind: lubricated
Perforation: lively, partly irregular perforation
Taste: various flavors
Maturity: 4-5 months = ideal age – Shelf life: 6 months if stored properly
Use: for raclette, for gratinating
Label: CH 5989 / Suisse Garantie

Fat content: full fat, 48-51 % F.i.T.
Firmness, wff: semi-hard, 59-61 %.


100g contain:

  • Caloric Value: 1570 kJ (375 kcal)
  • Fat: 30.3 g
  • Saturated Fatty Acids: 18.2 g
  • Carbohydrates: 0.7 g
  • Sugar: 0 g
  • Proteins: 25.9 g
  • Salt: 2.3 g