Rahm-Mutschli

The first Valais cream cheese has everything that makes a faithful companion. Above all, it melts in your mouth. Its creamy note whets the appetite for more and its creamy aroma even makes it popular as a dessert cheese.

Arnold Walker AG  3982 Bitsch

Type: Hard cheese – Raw material: thermised mountain milk.
Shape: round – Weight: approx. 5kg
Rind: lubricated
Perforation: closed to slight
Maturation: 5 months – Shelf life: approx. 2 weeks
Use: mostly semi-hard cheese
Label: CH64510087 / Suisse Garantie / Berg&Alp / Valais Excellence / IFS / ISO 9001 / ISO 14001

Fat content: cream cheese
Firmness: hard

100g contain:

  • Caloric value: 1686 kJ (407 kcal)
  • Fat: 38 g
  • Saturated Fatty Acids: 19.8 g
  • Carbohydrates: 0.1 g
  • Sugar: <0.5 g
  • Proteins: 23 g
  • Salt: 1.2 g
Rahm-Mutschli