Weingestein

Wine and cheese not only complement each other perfectly, they also make a great pairing: Wine Stone.
Organic red wine is added to the wine stone during production, which gives it its unique pale pink marbling. Ideally suited for cutting, for cheese platters or for gratinating.

Käserei Neuwies  9601 Lütisburg-Station

Type: semi-hard cheese – Raw material: cow’s milk
Shape: round, diameter 25 cm – Weight: approx. 4.0 kg
Rind: Pale pink marbling
Perforation: irregular
Flavour: harmonious, light
Maturation: approx. 12 – 16 weeks – Shelf life: 30 days
Use: Breakfast, dinner, cheese platter, raclette
Label: CH -5413

Fat content: min. 53 %
Firmness: 58-62 %

100g contain:

  • Caloric Value: 1703 kJ
  • Fat: 29 g
  • Saturated Fatty Acids: 19 g
  • Carbohydrates: 1 g
  • Sugar: 0 g
  • Proteins: 21 g
  • Salt: 1.5 g
Weingestein