Moser Bio Finesse lactose-free

Want to, but shouldn’t – everyday life for people with lactose intolerance. But shaking your head too often can damage your zest for life. That’s why a Moser Finesse lactose-free belongs on every cheese platter. The mildly acidic and creamy soft cheese with a subtle hint of mushrooms tastes good to everyone. Intolerance is so yesterday.

bonCas AG  3293 Dotzigen

Type: Soft cheese – Raw material: Organic cow’s milk, pasteurised.
Shape: round – Weight: 110 g
Rind: white mouldy rind with horde imprinting
Punching: occasional broken holes
Taste: mildly acidic-aromatic; subtle mushroom note
Maturity: according to taste – Shelf life: 30 days
Use: Cheese platter, sandwiches, hot dishes, aperitifs
Label: CH 5636 / Bio Suisse / Suisse Garantie

Fat content: 50 %
Firmness: 71 %

100g contain:

  • Caloric Value: 1290 kJ (310 kcal)
  • Fat: 26 g
  • Saturated Fatty Acids: 16 g
  • Carbohydrates: <0.5 g
  • Sugar: <0.5 g
  • Proteins: 19 g
  • Salt: 0.5 g