Moser Bio Premium Charmant

Tenderly pronounce the following word: CHARMANT – Very beautiful. And now a touch finer: CHARMANT – Gorgeous! You hear it and melt. CHARMANT continues: MOSER – This is the cheese maker, Maître Fromager Ueli Moser, who first felt and then created the Moser Bio Premium Charmant. BIO – This is the certificate that distinguishes the milk for the Bio Premium Charmant. But it’s not about the certificate. It’s about the taste. PREMIUM – This means “unbelievably good”.

bonCas AG  3293 Dotzigen

Type: Soft cheese – Raw material: Organic cow’s milk, pasteurised.
Shape: round – Weight: 130 g
Rind: white mould
Punching: occasional broken holes
Flavour: aromatic-fruity, mild
Maturity: according to taste – Shelf life: 30 days
Use: fresh or prepared and for aperitifs
Label: CH 5636 / Bio Suisse / Suisse Garantie

Fat content: 50 %
Firmness: 72 %

100g contain:

  • Caloric Value: 1290 kJ (310 kcal)
  • Fat: 26 g
  • Saturated Fatty Acids: 16 g
  • Carbohydrates: <0.5 g
  • Sugar: <0.5 g
  • Proteins: 19 g
  • Salt: 1.5 g