Moser Petit Lardon

It can’t be salad alone, bacon and cheese are also fine – best combined, in the Moser Petit Lardon. The large Gerneklein of only 50 grams in the aluminium bowl enjoys a short break on the grill. Warm-hearted, it then flows out between the slices of lumberjack bacon – thoughtful, creamy, smoky, good!

bonCas AG  2544 Bettlach

Type: soft cheese – Raw material: cow’s milk, pasteurised
Shape: round – Weight: 3 x 48 g
Rind: light mouldy rind with horde imprinting
Punching: occasional broken holes
Taste: mildly aromatic; subtle bacon flavour
Maturity: according to taste – Shelf life: 30 days
Use: to eat warm
Label: CH 5636 / Suisse Garantie

Fat content: 55 %< Firmness: 70 %


100g contain:

  • Caloric Value: 1469 kJ (354 kcal)
  • Fat: 31 g
  • Saturated Fatty Acids: 16 g
  • Carbohydrates: <0.5 g
  • Sugar: <0.5 g
  • Proteins: 19 g
  • Salt: 2.3 g