Moser Premium Trüffel

Just between us: The Moser Premium Truffle is a pampered only child. And has been since it won the Swiss Cheese Award at its launch in 2012. The delicate white mould cheese is shaped by hand, ennobled with a fine filling of black truffle and mascarpone, perfectly matured and dressed in poplar wood. In other words: 150 grams Sunday.

bonCas AG  3293 Dotzigen

Type: soft cheese – Raw material: cow’s milk, pasteurised
Shape: round – Weight: 150 g
Rind: white mould
Punching: occasional broken holes
Taste: full-bodied, aromatic, creamy with a fine truffle note
Maturity: according to taste – Shelf life: 28 days
Use: Cheese platter, breakfast, aperitif
Label: CH 5636

Fat content: 60 %
Firmness: 71 %

100g contain:

  • Caloric Value: 1435 kJ (345 kcal)
  • Fat: 32 g
  • Saturated Fatty Acids: 19 g
  • Carbohydrates: 1.5 g
  • Sugar: 1.5 g
  • Proteins: 13 g
  • Salt: 1.3 g